Colorimeter for Water Analysis
The colorimeter is an instrument used to measure the color of a substance, using the RGB color system. This system uses three primary colors: red, green, and blue. Similarly, it measures the intensity of each and then combines them to create a color. It has an accuracy of 0.01%.
What is a colorimeter?
A colorimeter is a device used to measure and analyze colors. Currently, thanks to technological development, there are models of this equipment designed for very specific uses and applications, among which we can mention the transmission colorimeters that allow to determine the concentration of a chemical component, as well as some models of colorimeters are also able to analyze
Ice maker: what technology do you use?
Before knowing the use of ice machines, the first thing you should know is what is ice pellets, this is nothing but small ice cubes, easy to chew, differs from conventional ice cubes, because these are very hard and difficult to chew. In the lab, some types of techniques require the use of ice baths in some of their steps, this is where the ice makers come in, an easy way to have this material when needed.
What are the characteristics of Ice Maker?
Ice, which is nothing more than solid water, can become an ingredient in the preparation of cocktails or an indispensable element for the conservation of food in the kitchen. The water used to produce the ice must be of maximum purity to meet transparency requirements and give the ice the quality of an ingredient, but this is not enough, there are processes in ice production that also depend on the type of machine chosen
Advantages of Ice Maker for Shops
Bars are the quintessential venues for selling many types of beverages, and many of these drinks require ice as an ingredient in their preparation. And the thing is that ice and its shape, in addition to imparting that cold to the drink that pleases the person, can also introduce water, which can modify the taste of the drink by dilution effect, so the size of the ice matters. There are even drinks that merit completely translucent ice.
Importance of the Ice Maker for Trauma Units
Cryotherapy is a method of treatment that has flourished in recent decades for the treatment of certain aesthetic and medical conditions, and when used correctly, can solve many ailments, such as those received in an trauma room. Therefore, the use of ice in cryotherapy is not an alternative medicine based on empirical assumptions.
Benefits of the Ice Maker for the Gastronomic Sector
It is customary to think of ice in the kitchen as an accessory, an element that in the best case can serve to cool water or other drinks on hot days. But actually, solidified water is a real ingredient for various preparations, sweet and savory, both cold and surprisingly hot. The ice can be used to prepare:
Ice makers: Recommendations and care
Ice makers are machines that make ice from moving water, as opposed to the traditional method of making ice, where the water is frozen. They are very useful equipment in the health and research sector, so it is essential to carry out proper maintenance and follow a series of steps to care for them.
Ice maker: capacities
An ice maker is a device where water is poured into a tray that has a specific format to shape the ice that you want to create.
The tray freezes slowly and gradually in layers until the water freezes completely and creates the ice cubes. Once the correct temperature is reached, the tray heats up enough to allow the cubes to separate. The cubes are deposited in the storage tank.
Ice makers: How does it work?
Today an ice maker is considered a key piece of equipment in the best laboratories and hospitals in the world. And the fact is that the ice they produce is a great ally for most professionals in the health sector. As a consequence, most health centers, laboratories, hospitals and research centers include an ice maker in their equipment.